Recipes

This is a collection of the 36 cupcake recipes that made Simply Cupcakes successful. They were created and perfected by Joanne and her team of 7 bakers over a 12 year period. Some are old standards that were updated and improved by the baking team but many are original creations. 

ALL THESE RECIPES ARE INLUDED FREE AS A BONUS WHEN YOU ENROLL IN THE SIMPLY CUPCAKES TRAINING PROGRAM FOR

$76 TOTAL

WITH PAYMENT PLAN AVAILABLE ($19 down & 3 payments of $19)

Our most popular cupcakes are the Key Lime, Black Tie (Chocolate), Raspberry Waltz and Red Velvet. The Red Velvet is from the original recipe created at the Waldorf Astoria Hotel in NY in 1916 and people who know Red Velvet, love it with our cream cheese frosting but we also sold it topped with Italian Buttercream. The Key Lime is our moist sour cream cake, filled with our own Key Lime Curd (lime juice from Key West)...then topped with our Italian Meringue buttercream, and garnished with crushed graham cracker crumbs and lime zest. This is our signature cupcake and when we sold it at the farmer's market, we could hear people yelling "Oh My God" as they bit into it. The combination of the tart lime and the sweet buttercream with the moist sour cream cake has had people tell us it's better than Key Lime pie. We built a business around this cupcake. If you perfect the Key Lime and the Red Velvet cupcakes you will be on your way to a very successful business with many repeat customers.

Read our story on our ABOUT US PAGE ( link below).

You may be amazed that a woman getting ready for retirement without much money or business background could do what Joanne did!